Private Dining & Events

The Birdsong experience is one that is amplified when shared. We have several spaces for parties of various sizes and occasions, from intimate gatherings to larger celebrations. Our events team is available to assist in selecting the perfect space for you within our restaurant.

  • A rustic dining room with a long wooden table set with glassware and plates, surrounded by leather chairs, brick walls, hanging plants, and framed artwork on dark-colored walls, illuminated with warm lighting.

    Starling

    Capacity: 5 - 10 guests

    Our small private dining room is ideal for intimate gatherings, celebrations and business dinners. Our Journey Menu for up to 8 guests is offered in this room, and can be booked through Open Table. Additionally, a 6-course tasting menu is also offered in the Starling Room - inquiries can be directed to our events team through the button below.

  • A restaurant interior featuring a long wooden table set with wine glasses and white napkins, surrounded by brown leather chairs. In the background, there are turquoise high chairs and a bar area with hanging wine glasses. The space has warm lighting with yellow, white, and green pendant lights, and a large window wall with a view of the decorated interior.

    Merlin

    Capacity: 10 - 20 guests (or up to 30 guests for a standing reception)

    Our large private dining room accommodates 10-20 guests for a seated 4-course or 6-course tasting menu (enquiries below). Beverage and passed canapés reception options are also available. Perfect for corporate events and weddings.

  • Interior of a modern restaurant with exposed brick walls, wooden tables and chairs, and large windows allowing natural light. There are hanging globe lights and a visible kitchen area with a chef working.

    Restaurant Buyout

    Capacity: seated dinner for up to 35 guests or standing reception for up to 45 guests

    Reserve exclusive use of the entire restaurant for gatherings and large parties. Pricing includes private access to the space and a seated 6-course tasting menu or a standing reception with small plates & canapés in the main dining room.