We are happy to accommodate pescatarian, vegetarian, or dairy-free (with the exception of butter) menus with notice ahead of time.

Gluten, soy, salt, shellfish, allium, egg, and butter cannot be completely removed from the dishes. If you have severe allergies, please contact us directly before booking your reservation.

We open up reservations on the first of every month for the following month. For example, on June 1st, all of July will be made available. If you find that the reservation you were hoping for is booked, we do hold a waitlist and encourage you to add your name to it, and if something does become available, we will be in touch.

Our dining room can accommodate parties of 1-4. Please submit a private event inquiry for parties of 5 or more.

We welcome guests of all ages, however they must partake in the tasting menu experience.

We offer alcoholic and non-alcoholic beverage pairings to complement & highlight the menu. Please reach out to us if you have questions about our wine list or have any special beverage requests.

Our corkage policy is $90 per 750ml bottle; the limit is two bottles per party. The corkage for magnums is $180 per bottle; the limit is one bottle per party. Corkage is reserved for bottles that are not available on our list.

If you wish to cancel your reservation or reduce your party size, please do so at least 48 hours prior to your reservation date and time by emailing us. We cannot refund your reservation within the 48-hour period. Thank you for understanding.

We believe in transparency in every aspect of our operations, including pricing. We want all guests to feel confident and informed when dining with us, and ensure that you have a clear understanding of the value of what we do. The quality of ingredients, skills of our employees, and our dedication to excellence is reflected in every experience we provide. We aim to maintain consistency and fairness in our pricing policies, which allows us to showcase our commitment to providing exceptional experiences without compromising on the quality of our offerings.

Prepaid reservations and all purchases made while dining will have a 22% Administrative Fee applied to the bill. The Administrative Fee is not gratuity, however, it allows the restaurant to pay all the employees fairly and is used to offset operational costs. No additional gratuity is required.

In-house dining charges are also subject to a 5% City Ordinance Fee, as required by local regulation. This fee applies only to purchases made on-site and is collected in compliance with city requirements.

Menu Price - $350

22% Admin Fee - $77.00 (pricing not inclusive of beverages or sales tax)

Restaurant Costs:
Food: $98.00
Labor: $157.50
Employee Benefits: $31.50

Remaining costs go towards operating expenses such as rent, utilities, insurance, and taxes.

We recommend alternative modes of transportation such as ride-shares, taxis, or public transit for the most convenient and comfortable arrival. Street parking near the restaurant is limited. If you are driving, please allow 15 minutes to find parking. We do not offer valet parking. The nearest parking garage is United Parking located on Mission Street between 6th and 7th Street. For a special rate, kindly show the attendant your OpenTable confirmation email for the evening.

Gift cards can be purchased here. If you would like to send a physical gift card, please email us after purchasing your gift card; we would be happy to mail it to your recipient.